Healthy Butternut Squash Soup Crock Pot Recipes


Healthy Butternut Squash Soup Crock Pot Recipes

Healthy Butternut Squash Soup Crock Pot Recipes

Making Butternut Squash Soup in a Crock Pot


Butternut squash soup is a delicious and nutritious way to warm up on a cold day. It also happens to be one of the easiest soups to make in a crock pot. Crock pots are great for making soups, stews, and other slow-cooked dishes because all you have to do is put the ingredients in the pot, turn it on, and let it work its magic. Plus, since crock pots use a low and slow method of cooking, the flavors of the dish have time to meld together and become even richer.

When it comes to butternut squash soup, all you have to do is add the ingredients to the crock pot and let it simmer until the squash is nice and tender. The great thing about this soup is that it doesn't require a lot of ingredients and can be easily customized for your own personal tastes. Plus, you can make it in large batches to freeze for later.

Ingredients for Butternut Squash Soup


To make butternut squash soup in a crock pot, you'll need the following ingredients:

* 1 large butternut squash, peeled, seeded, and cubed
* 2 tablespoons of butter
* 1 large onion, chopped
* 1 large carrot, chopped
* 4 cloves of garlic, minced
* 2 cups of vegetable broth
* 1 teaspoon of dried thyme
* 1 teaspoon of dried sage
* Salt and pepper, to taste
* 2 tablespoons of heavy cream (optional)

Instructions for Making Butternut Squash Soup in a Crock Pot


Making butternut squash soup in a crock pot is easy and does not require much effort. Here's how to do it:

1. Start by adding the butter to the crock pot and turning it on to the low setting.
2. Once the butter has melted, add the onion, carrot, and garlic and cook for about 5 minutes, stirring occasionally.
3. Add the butternut squash and stir to combine.
4. Pour in the vegetable broth and add the thyme, sage, salt, and pepper.
5. Cover the crock pot and cook on low for 6-8 hours or on high for 3-4 hours, stirring occasionally.
6. When the squash is nice and tender, use an immersion blender to puree the soup until it's smooth.
7. If desired, stir in the heavy cream and adjust the seasonings to taste.
8. Serve the soup warm and enjoy!

Tips for Making the Best Butternut Squash Soup


Here are some tips for making the best butternut squash soup:

1. Use fresh ingredients whenever possible. Fresh vegetables will give the soup the best flavor.
2. Use good quality vegetable broth. If you want to add even more flavor to the soup, use a good quality vegetable broth.
3. Don't be afraid to experiment with different herbs and spices. The soup can be easily customized to your own tastes.
4. If you don't have an immersion blender, you can also use a regular blender to puree the soup. Just be sure to do it in batches and be careful when blending hot liquids.
5. Feel free to add other vegetables to the soup. Potatoes, celery, and bell peppers would all work well.

Conclusion


Butternut squash soup is a delicious and nutritious way to warm up on a cold day. Making it in a crock pot is easy and requires minimal effort. Plus, it can be easily customized to your own tastes. With just a few simple ingredients and a few hours in the slow cooker, you can have a delicious and nutritious soup that is sure to please.

So why not give it a try? You won't be sorry!

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