Low Fat Banana Nut Bread


Low Fat Banana Nut Bread

Delicious Low Fat Banana Nut Bread

Banana nut bread is a delicious and nutritious treat that is easy to make. It's a great way to use up ripe bananas and add some healthy nuts to your diet. But if you're watching your fat intake, traditional banana nut bread can be a bit too indulgent. Fortunately, there are some simple modifications you can make to create a low-fat version of this classic treat that still tastes great.

Ingredients for Low-Fat Banana Nut Bread

To make low-fat banana nut bread, you'll need the following ingredients: 2 cups all-purpose flour, 1 teaspoon baking soda, 1/2 teaspoon salt, 1/2 cup butter, 1/2 cup brown sugar, 2 eggs, 1/3 cup applesauce, 1 teaspoon vanilla extract, 3 ripe bananas, 1 cup chopped walnuts or pecans.

Making Low-Fat Banana Nut Bread

Begin by preheating your oven to 350 degrees Fahrenheit. Grease a 9x5 inch loaf pan. In a medium bowl, combine the flour, baking soda, and salt. Set aside. In a large bowl, cream together the butter and brown sugar. Beat in the eggs, applesauce, and vanilla extract. Mash the bananas in a separate bowl and add to the wet ingredients. Slowly add the dry ingredients to the wet ingredients, stirring until everything is evenly combined. Fold in the chopped nuts. Pour the batter into the greased loaf pan and bake for 60-70 minutes or until a toothpick inserted into the center of the loaf comes out clean.

Tips for Low-Fat Banana Nut Bread

To reduce the fat content of your banana nut bread, try using low-fat margarine instead of butter. You can also use egg whites instead of whole eggs, or even use an egg substitute. If you don't like nuts, you can leave them out entirely or substitute them with dried fruit, such as raisins or cranberries. For an extra special treat, try adding a teaspoon of cinnamon or nutmeg to the batter.

Serving Low-Fat Banana Nut Bread

Low-fat banana nut bread makes a great snack or dessert. Slice it up and serve with a dollop of low-fat whipped cream or a scoop of low-fat ice cream. It also makes an excellent breakfast bread. Spread a slice with peanut butter or a light cream cheese for a delicious start to your morning. You can also enjoy it warm with a pat of butter. No matter how you choose to serve it, you're sure to love this delicious and nutritious low-fat treat.

Enjoy Delicious Low Fat Banana Nut Bread

Making low-fat banana nut bread is a great way to enjoy a delicious snack or dessert without the guilt. It's easy to make, so why not give it a try? With its delicious flavor and healthy ingredients, this low-fat treat is sure to be a hit with everyone in your family. Enjoy!

Low-Fat Banana Nut Bread - Everyday Eileen

Low-Fat Banana Nut Bread - Everyday Eileen
Image by www.everydayeileen.com

Low-Fat Banana Nut Bread - Everyday Eileen

Low-Fat Banana Nut Bread - Everyday Eileen
Image by www.everydayeileen.com

Low-Fat Banana Nut Bread - Everyday Eileen

Low-Fat Banana Nut Bread - Everyday Eileen
Image by www.everydayeileen.com

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Low-Fat Banana Nut Bread - Everyday Eileen
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