The Best Low Calorie Granola Recipe

Healthy Eating Made Easy

Eating healthily can be hard, especially when trying to get the most out of your food. Granola is a great way to add some crunch, flavor and nutrition to your diet, but it can be full of added sugar and calories. That’s why we’ve created this low calorie granola recipe that’s packed with crunch and flavor, but still low in calories.

Ingredients

This low calorie granola recipe is made with a few simple ingredients that you likely already have in your pantry. You’ll need:

2 cups of rolled oats
2 tablespoons of honey
2 tablespoons of vegetable oil
1 teaspoon of vanilla extract
1/2 teaspoon of ground cinnamon
1/2 cup of chopped nuts (optional)

Instructions

Making this low calorie granola recipe couldn’t be easier! Simply follow these steps to get started:

Preheat your oven to 350°F.
In a large bowl, mix together the oats, honey, oil, vanilla, and cinnamon until combined.
Spread the mixture out on a baking sheet.
Bake for 10-15 minutes, stirring halfway through.
Remove from the oven and allow to cool before adding the chopped nuts.
Stir in the nuts and enjoy!

Nutrition Information

This low calorie granola recipe is a great way to get your crunchy snacks without all of the added sugar and calories. Here’s the nutrition information per serving:

Calories: 175
Fat: 8g
Carbohydrates: 20g
Protein: 4g

Conclusion

This low calorie granola recipe is a great way to get your crunchy snacks without all of the added sugar and calories. Plus, it’s so easy to make and can be enjoyed as a snack or as a topping on your favorite yogurt or oatmeal. Plus, it’s so much cheaper than buying pre-made granola at the store. So, why not give it a try today?