Delicious Homemade Low-Calorie Granola Bars Recipe

Healthy and Delicious Granola Bars for Everyone

Granola bars are a delicious treat that is perfect for a snack or dessert. They are also a great way to get some extra nutrition into your day. But many of the store-bought granola bars are filled with sugar and calories that can add up quickly. That’s why it’s a great idea to make your own healthy and delicious granola bars at home. This recipe for homemade low-calorie granola bars is simple and will take you less than 30 minutes to make!

Ingredients for Low-Calorie Granola Bars Recipe

These granola bars are made with just a few simple ingredients that are easy to find in any grocery store. You will need oats, honey, peanut butter, dried fruit, and some type of nuts. The combination of these ingredients will make the perfect balance of sweet and savory flavors that will be sure to satisfy your taste buds. You can customize your granola bars by adding different types of nuts and dried fruits.

Making the Granola Bars

Once you have gathered all of the ingredients you need, it’s time to get started on making the granola bars. To begin, preheat your oven to 350 degrees F. Next, mix together the oats, honey, and peanut butter in a large bowl. Once the ingredients are thoroughly combined, spread the mixture onto a baking sheet that has been lined with parchment paper. Spread the mixture out evenly so that it forms one large sheet. Place the baking sheet in the preheated oven and bake for 20 minutes or until the edges are golden brown.

Adding Nuts and Dried Fruit

Once the granola has been baked, remove it from the oven and let it cool for a few minutes. Then add your choice of nuts and dried fruits. You can use any kind of nut you want, such as almonds, walnuts, or peanuts. You can also use different types of dried fruits, such as cranberries, raisins, or apricots. Mix the nuts and dried fruit into the granola until everything is evenly distributed.

Cutting and Storing the Granola Bars

Once the nuts and dried fruit have been added, it’s time to cut the granola into bars. Using a sharp knife, cut the sheet of granola into bars. You can make them as large or small as you want. Once the bars have been cut, let them cool completely before storing them. The bars can be stored in an airtight container at room temperature for up to two weeks.

Enjoying Homemade Low-Calorie Granola Bars

These homemade low-calorie granola bars are the perfect treat to have on hand for a quick snack. They are packed with nutrition and are a great way to get some extra energy throughout the day. Enjoy these delicious bars as a snack or dessert and feel good about the fact that you made them yourself!