Apple Chips In A Dehydrator

What Are Apple Chips?

Apple chips are thin slices of apples which are dried out until they become crispy. They are a delicious snack which can be enjoyed on their own, or paired with a dip or yogurt for a nutritious snack. Apple chips can also be used to top salads or oatmeal for a delicious crunch. Making your own apple chips at home is simple and easy, and can be done in a dehydrator or in an oven.

Benefits of Drying Apples In A Dehydrator

Using a dehydrator to make apple chips has many benefits. It is a faster method than using an oven, as the drying time is significantly reduced. Dehydrators also help to lock in the nutrients of the apples, as they are heated at a lower temperature than an oven. This helps to preserve the antioxidants, minerals, and vitamins which are found in apples. Dehydrators also help to remove most of the moisture from the apples, which helps to preserve them for longer.

Ingredients Required To Make Apple Chips In A Dehydrator

Making apple chips in a dehydrator only requires a few ingredients. Apples are the primary ingredient, and can be any variety such as Granny Smith, Honeycrisp, or Red Delicious. A lemon or lime can also be used to help prevent the apples from turning brown. Other ingredients include sugar, cinnamon, and salt to add flavor to the chips.

How To Make Apple Chips In A Dehydrator

To make apple chips in a dehydrator, begin by preparing the apples. Wash and core the apples, then slice them into thin slices. Place the slices in a bowl and coat them with lemon or lime juice to prevent them from turning brown. Then, mix together the sugar, cinnamon, and salt in a separate bowl, and sprinkle the mixture over the apple slices. Place the slices in the dehydrator, making sure they are evenly spread, and set the temperature to 135-145 degrees Fahrenheit. Dehydrate the apples for 6-8 hours, or until they are crispy and dry.

Storage of Apple Chips

Once the apple chips are cool, store them in an airtight container in a cool and dry place. They can be kept for up to 3 weeks if stored properly. Apple chips can also be frozen for up to 6 months. To freeze the chips, place them in a single layer on a baking sheet, then transfer them to an airtight container or freezer bag.

Enjoying Apple Chips

Apple chips are a delicious and healthy snack which can be enjoyed on their own or paired with other foods. They can be used in salads or oatmeal for a delicious crunch, or served with a dip or yogurt. Apple chips are also great for baking and can be used to top cakes, muffins, or pies.