Healthy Spicy Butternut Squash Soup

The Perfect Fall Soup

Fall is here, and that means it’s time to enjoy some of your favorite seasonal dishes. One of the most popular Fall dishes is butternut squash soup, a creamy, flavorful soup that is both healthy and delicious. If you’re looking to spice up your butternut squash soup this Fall, then you’ve come to the right place. This easy-to-follow recipe for Healthy Spicy Butternut Squash Soup will give you a delicious and nutritious meal in no time!

The Benefits of Butternut Squash Soup

Butternut squash soup is a great way to get your daily dose of vegetables. Butternut squash is high in fiber, Vitamin A, Vitamin C, and potassium. It’s also low in fat and calories, making it a perfect meal for those looking to maintain a healthy weight. The addition of spices to this soup adds an extra level of flavor and nutrition, as many spices are known for their health benefits.

Ingredients

This recipe makes 4 servings of Healthy Spicy Butternut Squash Soup. Here’s what you’ll need to get started:

1 butternut squash, peeled and cubed
1 onion, diced
2 cloves of garlic, minced
1 teaspoon of ground cumin
1 teaspoon of smoked paprika
1/2 teaspoon of cayenne pepper
4 cups of vegetable broth
1 tablespoon of olive oil
Salt and pepper to taste

Instructions

To make your Spicy Butternut Squash Soup, start by preheating your oven to 375°F. Place the cubed butternut squash on a baking sheet and roast for 25 minutes, or until tender. Meanwhile, heat the olive oil in a large pot. Add the onion and garlic and cook for 5 minutes, or until the onion is softened. Add the cumin, smoked paprika, and cayenne pepper and cook for an additional minute.

Next, add the roasted butternut squash and vegetable broth to the pot. Bring to a simmer and cook for 15 minutes. Once the soup has simmered, use an immersion blender to blend the soup until smooth. Finally, season the soup with salt and pepper to taste and serve.

Enjoy!

Your Healthy Spicy Butternut Squash Soup is now ready to enjoy! This flavorful and nutritious soup is a great meal for Fall, and is sure to please everyone in the family. Serve it with some crusty bread and a side salad for a complete meal. Enjoy!