Low Fat Banana Chocolate Chip Cookies


Low Fat Banana Chocolate Chip Cookies

Low Fat Banana Chocolate Chip Cookies

The Perfect Easy-To-Make Healthy Treat

Does the thought of baking cookies make you feel guilty? Do you worry about the effects of all that sugar and butter on your waistline? If you're looking for a healthier alternative to the classic cookie, then you'll love these low fat banana chocolate chip cookies. With only a few ingredients, these cookies are an easy-to-make treat that you can feel good about eating.

A Delicious Treat with a Healthy Twist

These low fat banana chocolate chip cookies are made with mashed banana, whole wheat flour, and dark chocolate chips. The banana adds natural sweetness to the cookie, while the whole wheat flour adds a touch of healthy fiber. The dark chocolate chips provide a delicious flavor and a bit of sweetness as well. Best of all, these cookies are made with only a small amount of butter, making them a healthier alternative to classic cookies.

Easy To Make and Fun To Eat

Making these low fat banana chocolate chip cookies is easy and fun. All you need is a few simple ingredients and a few minutes of your time. Start by preheating your oven to 350 degrees Fahrenheit and lining a baking sheet with parchment paper. Next, mash up a ripe banana in a medium-sized bowl, and mix in the flour, baking powder, and melted butter. Finally, stir in the dark chocolate chips and spoon the dough onto the baking sheet. Bake for 12 to 15 minutes, until the cookies are golden brown.

A Healthy Treat for Everyone

These low fat banana chocolate chip cookies are a great option for everyone, regardless of dietary restrictions. They are vegan and gluten-free, making them suitable for all types of eaters. They are also an excellent source of fiber and healthy carbohydrates, making them a great snack for active individuals. And, of course, they are low in fat, so you don’t have to worry about the effects on your waistline.

A Sweet and Satisfying Treat

These low fat banana chocolate chip cookies are a great way to satisfy your sweet tooth without all the guilt. The dark chocolate chips provide a rich, sweet flavor, while the mashed banana adds a hint of natural sweetness. The whole wheat flour adds a touch of heartiness and healthy fiber, making these cookies a great snack for any time of day. Enjoy them with a glass of cold almond milk for an extra special treat.

The Perfect Healthy Snack

These low fat banana chocolate chip cookies are a great option for anyone looking for a healthier alternative to traditional cookies. They are easy to make, full of healthy ingredients, and packed with flavor. The dark chocolate chips provide a delicious sweetness, while the mashed banana adds natural sweetness and a hint of banana flavor. Best of all, they are low in fat and calories, so you can enjoy them without the guilt.

VIDEO: Healthy Banana Chocolate Chip Cookies | Amy's Healthy Baking

VIDEO: Healthy Banana Chocolate Chip Cookies | Amy's Healthy Baking
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