Easy Low-Carb Chicken Dinners

Healthy, Low-Carb Dinners for Busy Weeknights

When trying to stick to a low-carb diet, it can be hard to come up with easy dinner ideas that are still enjoyable and satisfying. Chicken is a great option as it’s low in carbs, as well as being a lean protein that is incredibly versatile. Here we have put together a list of delicious and easy low-carb chicken dinners that you can whip up any night of the week.

Stuffed Chicken Breast with Asparagus

This easy and delicious dinner is the perfect combination of protein and veg. Start by preheating the oven to 350°F (175°C). Beat two chicken breasts until they are flattened and season with salt and pepper. Spread each chicken breast with a tablespoon of cream cheese and top with some sliced asparagus. Roll up the chicken and secure with toothpicks. Place in an ovenproof dish and bake for 30 minutes. Serve with a side of your favorite low-carb veg.

Chicken and Mushroom Casserole

This classic casserole is a great option for a family dinner. Preheat the oven to 350°F (175°C). Fry some button mushrooms and diced onion in a pan with some oil until golden. Add in some chopped chicken breast, garlic, and herbs and fry until the chicken is cooked. Place in an ovenproof dish and top with some cream and grated cheese. Bake for 30 minutes until golden. Serve with a side of steamed greens.

Crispy Baked Chicken with Potatoes

This low-carb dinner is sure to please. Start by preheating the oven to 400°F (200°C). Place some diced potato onto a baking sheet and season with salt, pepper, and some dried herbs. Drizzle the potatoes with some oil and bake for around 30 minutes until golden. In the meantime, mix some Dijon mustard, garlic, and herbs together and spread over some chicken breasts. Place the chicken on top of the potatoes and bake for a further 30 minutes. Serve with a side of steamed vegetables.

Chicken Fajitas

Fajitas are a great way to enjoy Mexican-style food without all the carbs. Start by preheating a large frying pan over a medium heat. Slice some chicken breast into strips and fry until cooked. Add in some onion, peppers, garlic, and Mexican spices. Fry until the vegetables are cooked. Serve the chicken and vegetables on warmed low-carb tortillas with some grated cheese, salsa, and guacamole.

Lemon and Herb Chicken with Broccoli

This zesty and flavorful dish is sure to be a hit. Start by preheating the oven to 400°F (200°C). Place some chicken breasts in an ovenproof dish and season with salt, pepper, lemon juice, and some herbs. Bake for 30 minutes. While the chicken is cooking, steam some broccoli until tender. Serve the chicken with the steamed broccoli, a wedge of lemon, and a drizzle of olive oil.

Chicken and Bacon Salad

This salad is a great way to get a delicious and healthy meal on the table in no time. Start by preheating a large frying pan over a medium heat. Fry some bacon until crispy and set aside. Add some sliced chicken breast to the pan and fry until cooked. Place some mixed salad leaves onto a plate and top with the chicken and bacon. Drizzle with some olive oil and balsamic vinegar and season with salt and pepper. Enjoy!