How To Make Low Fat Chocolate Chip Cookies

The Art of Healthy Baking

Creating delicious, homemade cookies doesn’t have to be a guilty pleasure. It’s entirely possible to make low fat chocolate chip cookies with all the flavor and texture you’d expect from your favorite bakery. With just a few small changes, you’ll be able to enjoy a batch of homemade cookies that won’t blow your diet. Start by gathering the ingredients you'll need.

Ingredients:

1/2 cup margarine, softened

1/2 cup light brown sugar, firmly packed

1/4 cup granulated sugar

1 egg

1 teaspoon vanilla extract

1 1/4 cups all-purpose flour

1/2 teaspoon baking soda

1/4 teaspoon salt

3/4 cup semi-sweet chocolate chips

1/2 cup walnuts, chopped (optional)

Instructions:

In a medium bowl, combine the margarine, brown sugar, and granulated sugar. Beat until light and fluffy. Add the egg and vanilla and beat again until blended. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the flour mixture to the margarine mixture and stir until combined. Finally, fold in the chocolate chips and chopped walnuts. Drop the cookie dough by teaspoonfuls onto an ungreased cookie sheet and bake for 8 to 10 minutes at 350°F. Remove from the oven and cool on a wire rack.

Tips

When making low fat chocolate chip cookies, it’s important to use a light margarine or low fat butter. Additionally, you can reduce the amount of chocolate chips and walnuts in the recipe. This will help reduce the fat content of the cookies. For a healthier version, use whole wheat flour instead of all-purpose flour.

Enjoying Your Low Fat Cookies

Now that you've completed your low fat cookies, it’s time to enjoy them. For the best results, allow the cookies to cool completely before eating. You can also freeze the cookies for up to 3 months. When you’re ready to eat them, simply thaw the frozen cookies in the refrigerator overnight and enjoy. Low fat chocolate chip cookies are a great way to satisfy your sweet tooth without compromising your health. With just a few simple ingredients, you can have delicious homemade cookies in no time.