The Healthiest Veggie Burgers To Buy

Healthy Veggie Burgers are Becoming More Accessible

Veggie burgers have come a long way in the last few years. Gone are the days of spongy, flavorless patties. Today, companies are creating delicious, plant-based burgers that are not only tasty, but also good for you. With so many different brands to choose from, it can be hard to know which ones are the healthiest. Here, we’ll take a look at some of the healthiest veggie burgers on the market, so you can make an informed decision.

Beyond Meat’s Plant-Based Burger

One of the most popular veggie burgers on the market is Beyond Meat’s plant-based burger. This burger is made from a combination of pea protein, coconut oil, and beet juice, which gives it a realistic “meaty” flavor. It also contains 20 grams of protein per serving, and it’s free of GMOs, soy, and gluten. Beyond Meat’s burgers are available in most major supermarkets and natural food stores.

Dr. Praeger’s California Veggie Burgers

Dr. Praeger’s California veggie burgers are made with a blend of vegetables, grains, and seeds. This particular burger is packed with nutrition, as it contains 8 grams of protein, 5 grams of fiber, and 30% of your daily iron requirements. It’s also low in fat and has no artificial colors, flavors, or preservatives. Dr. Praeger’s burgers are available in most supermarkets and natural food stores.

Gardein’s Ultimate Beefless Burger

Gardein’s Ultimate Beefless burger is made with a blend of non-GMO soy, wheat, and pea proteins. It contains 18 grams of protein per serving and is naturally low in fat and cholesterol. This burger also contains a blend of herbs and spices, which gives it a savory, “meaty” flavor. Gardein’s burgers are available in most supermarkets and natural food stores.

Amy’s California Veggie Burger

Amy’s California veggie burger is made with a blend of organic grains, vegetables, and seeds. This burger is packed with nutrition, as it contains 8 grams of protein and 5 grams of fiber per serving. It’s also low in fat and contains no artificial colors, flavors, or preservatives. Amy’s burgers are available in most supermarkets and natural food stores.

The Impossible Burger

The Impossible Burger is a plant-based burger made from a combination of wheat, coconut oil, and potato protein. This burger contains 19 grams of protein per serving and is free of GMOs, soy, and gluten. It also has a realistic “meaty” flavor, thanks to its combination of herbs and spices. The Impossible Burger is available in select restaurants and natural food stores.

Conclusion

Veggie burgers have come a long way in the last few years, and there are now plenty of delicious, healthy options to choose from. Whether you’re looking for a plant-based burger packed with nutrition or one with a realistic “meaty” flavor, there’s sure to be a veggie burger that fits your needs.