The Best Low Fat Granola Recipe

Healthy and Delicious

Granola is a popular breakfast option that can be very nutritious and delicious. It can be eaten with milk, yogurt, or just eaten as a snack. For those looking to keep the fat content of their granola low, this is the recipe for you. This low fat granola recipe contains healthy ingredients and is sure to be a hit with everyone.

Ingredients

The ingredient list for this low fat granola recipe is fairly simple. You will need 4 cups of rolled oats, 1 cup of slivered almonds, 1 cup of raisins, 1/2 cup of honey, 1/4 cup of vegetable oil, 1 teaspoon of ground cinnamon, and 1/2 teaspoon of salt.

The oats provide a good source of fiber, which helps to keep you full for longer. The almonds add a delicious crunch and some healthy fats, while the raisins add sweetness to the granola. The honey, vegetable oil, cinnamon, and salt provide the unique flavor that makes this granola recipe so delicious.

Instructions

To make this low fat granola, preheat your oven to 350 degrees Fahrenheit. In a large bowl, mix together the oats, almonds, raisins, honey, vegetable oil, cinnamon, and salt until everything is thoroughly combined.

Spread the mixture evenly onto a baking sheet lined with parchment paper. Bake for 12-15 minutes, stirring occasionally, until the granola is golden brown. Allow it to cool completely before breaking it apart into clusters.

Health Benefits

This low fat granola recipe is not only delicious, but it is also full of health benefits. Oats are a great source of fiber, which helps to keep you full for longer and aids in digestion. The almonds are a good source of healthy fats and provide a crunchy texture to the granola. The raisins provide natural sweetness and the honey, vegetable oil, cinnamon, and salt provide the unique flavor that makes this granola so tasty.

Conclusion

This low fat granola recipe is a great way to start your day. It is full of nutritious ingredients and provides a delicious crunch. Plus, it’s easy to make and can be stored in an airtight container for up to two weeks. So, if you’re looking for a healthy and delicious option for breakfast, this low fat granola recipe is just what you need.