Healthy Chicken Stir Fry Recipes with Rice

A Delicious and Healthy Recipe

Are you looking for a delicious and healthy meal to serve your family? Look no further than this chicken stir fry recipe with rice! This dish is packed with flavor and nutrition, and it is easy to make. Not only that, it can be served as a main dish or a side dish. Everyone in your family is sure to love it.

What You Need

To make this recipe, you will need: 1 pound of boneless chicken breasts, 1 cup of uncooked long grain rice, 2 tablespoons of olive oil, 1 green bell pepper cut into strips, 1 red bell pepper cut into strips, 1 onion cut into strips, 2 cloves of garlic, minced, 1 teaspoon of ground ginger, 1 teaspoon of ground coriander, 1 teaspoon of ground cumin, 1 teaspoon of turmeric, 2 tablespoons of low sodium soy sauce, 1 teaspoon of honey, and 1/4 cup of water.

Instructions

Begin by cutting the chicken into cubes and season with salt and pepper. Heat the olive oil in a large skillet over medium-high heat. Add the chicken to the skillet and cook until golden brown, about 7-8 minutes. Add the bell peppers, onion, garlic, ginger, coriander, cumin, turmeric, and soy sauce. Stir to combine and cook for 3-4 minutes. Add the cooked rice, honey, and water. Mix well and cook for an additional 5 minutes. The stir fry should be heated through and the rice should be cooked.

Serving Tips

This stir fry can be served as a main dish or a side dish. To make it a complete meal, serve it with a side of steamed vegetables or a green salad. You can also top it with a sprinkle of chopped cashews or sesame seeds for an extra boost of flavor and crunch. This stir fry also tastes great with a side of roasted potatoes or sweet potatoes.

Conclusion

This chicken stir fry with rice is a delicious and healthy meal that the whole family will love. It is easy to make and packed with flavor and nutrition. Serve it as a main dish or a side dish and top it with your favorite nuts or seeds for an extra boost of flavor. Enjoy!