Low Fat Apple Crisp Recipe With Oatmeal


Low Fat Apple Crisp Recipe With Oatmeal

Low Fat Apple Crisp Recipe With Oatmeal

Deliciously Creamy and Comforting Low-Fat Apple Crisp



A classic low fat apple crisp recipe with oatmeal is the perfect comfort food for cold days. This easy to make dessert is light on calories, but still full of flavor. This delicious and comforting dessert is sure to make your family smile. The combination of apples and oats creates a creamy and crunchy texture that is just irresistible. With just the right amount of sweetness, this recipe is sure to become a favorite.

Ingredients for Low-Fat Apple Crisp



To make this low fat apple crisp recipe with oatmeal, you'll need the following ingredients: 4 apples (peeled and diced), 1/2 cup oats, 1/2 cup brown sugar, 1/2 teaspoon cinnamon, 1/4 teaspoon nutmeg, 2 tablespoons butter (melted), and 2 tablespoons honey. You can also add a pinch of salt if desired.

Instructions for Low-Fat Apple Crisp



To make this low fat apple crisp recipe with oatmeal, start by preheating your oven to 375 F. Grease an 8-inch square baking pan and set aside. In a large bowl, combine the diced apples, oats, brown sugar, cinnamon, nutmeg, butter, and honey. Stir until all ingredients are combined. Pour the mixture into the prepared baking pan and spread evenly. Bake in the preheated oven for 25 minutes or until the top is golden brown.

Serving Suggestions for Low-Fat Apple Crisp



This low fat apple crisp recipe with oatmeal is best served warm with a scoop of vanilla ice cream. You can also top it with a drizzle of caramel or honey for an added sweetness. For a lighter version, you can serve it with a dollop of Greek yogurt.

How to Store Low-Fat Apple Crisp



This low fat apple crisp recipe with oatmeal can be stored in an airtight container for up to 5 days. To reheat, simply place it in the oven at 350 F for 10 minutes or until warmed through.

A Delicious Low-Fat Treat



This low fat apple crisp recipe with oatmeal is a delicious and comforting treat that the whole family will enjoy. Not only is it light on calories, but it is also full of flavor. With just the right amount of sweetness, this recipe is sure to become a favorite. So, next time you're looking for a tasty and healthy dessert, give this recipe a try. You won't be disappointed!

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