Is A Starbucks Pink Drink Healthy?

The Starbucks Pink Drink has become a trendy favorite for many, but is it healthy? At first glance, this pale pink concoction looks like it could be loaded with sugar and fat – but the truth is, it can be made healthier. The Starbucks Pink Drink is actually a Strawberry Acai Refresher made with coconut milk, and there are a few other variations to make it even healthier.

What Makes Up a Starbucks Pink Drink?

The Starbucks Pink Drink is made with a combination of the Strawberry Acai Refresher, coconut milk, and ice. The Refresher is made up of water, real fruit pieces, green coffee extract, and sugar, and it is shaken with ice. To make the Pink Drink, the Refresher is then combined with coconut milk and topped with more ice.

The Refresher itself is a tea-based drink, made with a “cooling blend” of hibiscus and rose hips, and flavored with a hint of natural strawberry and acai flavors. Although it contains sugar, it is naturally sweetened and has no added flavors or colors.

Making the Starbucks Pink Drink Healthier

Although the Starbucks Pink Drink can be made healthier, it still contains sugar and calories. To make it healthier, you can choose to use unsweetened coconut milk, or you can opt for a sugar-free Refresher. You can also choose to use almond milk or skim milk instead of coconut milk, as these will reduce the sugar and calorie content.

If you want to add a little extra flavor to your Pink Drink, you can also opt for a flavored Refresher. Starbucks offers a variety of flavors such as peach, mango, and raspberry. These flavors can help to add a little more sweetness and flavor without adding too many extra calories.

The Bottom Line

The Starbucks Pink Drink can be made healthier by choosing to use unsweetened coconut milk, sugar-free Refreshers, almond milk, or skim milk. You can also opt for flavored Refreshers to add a little more sweetness and flavor. However, while the Pink Drink is healthier than other sugary drinks, it still contains sugar and calories. Therefore, it’s important to consume it in moderation.