Heart Healthy Turkey Meatloaf Recipe

A Delicious, Heart-Healthy Dish

Everyone loves a delicious meatloaf recipe, and this turkey meatloaf is no exception. Not only is it a delicious and comforting meal, but it's also incredibly healthy and made with heart-healthy ingredients. This turkey meatloaf recipe is full of flavor and is sure to be a hit with the whole family!

Turkey meatloaf is a great way to get in your daily dose of protein without all the saturated fat that other meats like beef can contain. It also has the added benefit of being a leaner meat, meaning it is lower in calories and fat than other meats. The added vegetables also help to add more fiber and nutrition to the dish.

Ingredients Needed for Turkey Meatloaf

For this recipe, you'll need the following ingredients: ground turkey, onion, garlic, carrots, celery, bell pepper, eggs, breadcrumbs, tomato paste, Worcestershire sauce, thyme, oregano, parsley, salt, and pepper. You'll also need some olive oil for cooking.

Steps for Making Heart Healthy Turkey Meatloaf

To make this delicious turkey meatloaf, first preheat your oven to 350°F. Then, start by heating the olive oil in a large skillet over medium heat. Once the oil is hot, add the onion, garlic, carrots, celery, and bell pepper. Cook the vegetables until they are softened, about 5 minutes.

Once the vegetables are cooked, transfer them to a large bowl and let them cool. Once they have cooled, add in the ground turkey, eggs, breadcrumbs, tomato paste, Worcestershire sauce, thyme, oregano, parsley, salt, and pepper. Mix all the ingredients together until thoroughly combined.

Next, shape the mixture into a loaf shape and place it on a greased baking sheet. Bake the turkey meatloaf in the preheated oven for about 45-50 minutes, or until the internal temperature reaches 165°F. Once the turkey meatloaf is done cooking, let it cool for a few minutes before slicing and serving.

A Delicious and Heart-Healthy Dish

This delicious turkey meatloaf recipe is a great way to get in your daily dose of protein, while also making sure you're eating a heart-healthy meal. The lean ground turkey is low in fat and calories, and the added vegetables provide lots of nutrition and fiber. This dish is sure to please the whole family!