Healthy Spinach Artichoke Dip No Mayo

A Delicious and Nutritious Dip for Any Occasion

Are you looking for a delicious and nutritious dip that you can serve at any occasion? Look no further than healthy spinach artichoke dip no mayo! This delicious dip is made with fresh spinach, artichoke hearts, and a few other simple ingredients. It’s so easy to make, and it’s full of flavor and nutrition!

This spinach artichoke dip is a great alternative to traditional mayonnaise-based dips. It’s much healthier, and it’s also vegan-friendly. It’s made with a few simple ingredients, so you can easily adjust the flavors to suit your taste. You can also make it ahead of time and store it in the refrigerator for up to a week.

Ingredients for Healthy Spinach Artichoke Dip No Mayo

The ingredients for this spinach artichoke dip are simple and easy to find. You’ll need:

1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry
1 (14-ounce) can artichoke hearts, drained and chopped
1 (8-ounce) block cream cheese, softened
1/3 cup grated Parmesan cheese
2 cloves garlic, minced
1/2 teaspoon onion powder
1/4 teaspoon black pepper

You’ll also need a few other items such as a food processor, a baking dish, and a spoon. You can also make this dip in a slow cooker if you prefer.

Instructions for Making Healthy Spinach Artichoke Dip No Mayo

Making this delicious dip is easy! First, preheat your oven to 350 degrees F. Then, place the spinach, artichoke hearts, cream cheese, Parmesan cheese, garlic, onion powder, and black pepper in a food processor. Pulse a few times until the ingredients are combined. Make sure not to over-process the mixture.

Next, pour the dip into a greased baking dish. Bake for 20 to 25 minutes, or until the top is golden-brown. Let cool for 10 minutes before serving. Enjoy with your favorite chips, crackers, or veggies!

A Healthy and Delicious Dip for Any Occasion

Healthy spinach artichoke dip no mayo is a delicious and nutritious dip that’s perfect for any occasion. It’s easy to make, and it’s full of flavor and nutrition. Plus, it’s vegan-friendly! Serve this dip with your favorite chips, crackers, or veggies for a delicious snack or appetizer. Enjoy!